Welcome to Asia!
With its large population with varied customs and traditions, Asia has a culinary heritage rich in taste and flavor that will delight young and old!
Wontons are popular dumplings in Chinese cuisine. They are made from a fine dough made from water, flour, eggs and salt and are usually garnished with minced meat or shrimp.
Direction Thailand with its famous stir-fried noodles, a traditional dish consumed throughout the country.